Ohza Raises More Capital for Expansion

Ohza, a line of ready-to-drink (RTD) sparkling wine cocktails based in Cambridge, Massachusetts, has secured $4 million in additional funding.

Constellation Stock Drops on Judge Ruling about Corona Hard Seltzer

A federal judge yesterday ruled that the lawsuit can continue, saying that Constellation Brands (NYSE: STZ) had failed to prove that it is entitled to sell hard seltzer in the US under the brand Corona.

Update: On-Premise Demand Happening Faster than Expected

Thanks to the recent re-openings of many cities and states, bars and restaurants are finally able to serve consumers at full capacity.
Luxardo sparkling RTDs in cans

Italian Spirits Legend Luxardo Enters RTD Cocktail Arena

Luxardo, is celebrating its 200 year anniversary by launching its first ever line of artisanal, ready-to-drink (RTD) canned cocktails in the US.

Harrod’s Places Hard Seltzer on Store Menu

Harrods, the largest and probably most famous department store in all of Europe, will sell hard seltzer. It's iconic Food Hall has added the drink to its offerings, a result of a partnership with Lilo beverages in London.

Boulevard Brings Quirk-y Personality to Puerto Rico

Kansas City’s Boulevard Brewing Company is expanding its distribution footprint. The brewer announced this week that its hard seltzer line, Quirk, has officially hit shelves in the Caribbean.

BOMANI Cold Buzz Hits Shelves in Arizona

BOMANI Cold Buzz, the award-winning alcohol-infused cold brew coffee company, is proud to announce the launch of its Original and Vanilla alcohol-infused cold brew coffees in Arizona retail stores including Walmart, Total Wine, BevMo!, Sprouts, Whole Foods, and many more retailers in the Phoenix area.

Bravago Makes Bold Move in Los Angeles

A new hard seltzer is about to launch in Southern California. Bravago hard seltzer will initially be released in three flavors, each at 5.1% ABV.
Carbon dioxide makes drinks sparkling

Molson Coors Recycles Bubbles For Your Seltzer

As part of a commitment to sustainability, Molson Coors is recycling its carbon dioxide from brewing, and reusing it to create the beloved bubbly goodness consumers have come to expect from the alcohol behemoth’s growing line of hard seltzers.

Hard Seltzer Brands Scramble to Fill On-Premise Pipeline

As bars and restaurants are permitted to re-open and return to capacity, what will the supply chain look like?

Follow us

2,457FansLike
7,324FollowersFollow
741FollowersFollow

Latest news