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Fellr’s Fourth Anniversary: A Toast to Innovation and Growth
FELLR, the innovative Australian beverage brand, is celebrating its fourth anniversary with remarkable achievements, including a 40% growth in the last fiscal year. Founded...
Boulevard Brewing Co. Unveils Quirk Hard Tea: A Refreshing Twist on...
Boulevard Brewing Co., the largest specialty brewer in the Midwest, has launched its latest innovation, Quirk Hard Tea, which promises to shake up the...
Tenth Ward Launches Unique Canned Cocktails
Tenth Ward Distillery, known for its untraditional spirits, recently launched a line of ready-to-drink cocktails that include unique ingredients of real absinthe, chai-vanilla syrup,...
O.J. Beer enters the Hard Seltzer Market with the O.J. Hard
In response to the latest wellness trends, O.J. Beer have expanded their offering by launching a new hard seltzer range, O.J. Hard, featuring four refreshing fruit flavours.
Belching Beaver Releases New Hard Seltzer Flavors
San Diego’s award winning craft brewery Belching Beaver just announced an exciting addition to its lineup: a hard seltzer made from real fruit.
Belching Beaver’s...
Quest Brewing Reinvents Itself and Introduces Hard Seltzer
South Carolina’s legendary craft brewery Quest is reinventing itself. Following months of rumors that the brewery may be closing or put up for sale,...
Exclusive Interview with Suzie’s Hard Seltzer CEO
In an exclusive interview podcast, Barhyte explains that the judge's 25-page ruling helps "level the playing field."
You’ve Heard of the Pumpkin Spice Latte. But What About Pumpkin Spice Hard Seltzer?
Pumpkin spice flavored hard seltzer sounds like it could be someone’s idea of a Halloween trick, but Cincinnati-based VIVE is crafting a treat. Known...
Does Your Hard Seltzer Have a Clean Label??
One of the biggest health and wellness trends of the last few years is the clean label movement. But what exactly does clean label...
Wine Country Network Launches 2nd Annual Canned Challenge Competition
Wine Country Network, publishers of Wine Country International Magazine, and producers of numerous, highly respected professional beverage competitions have announced that they are accepting entries for the Canned Challenge through September 14, 2021.
